Fresh, unfussy and using only the best ingredients available - this is the heart of Italian cuisine. Join us for this relaxed, informal and informative class where we will explore the flavours of the Italian South.

During this intensive workshop, we'll explore basic techniques such as searing, steaming and roasting. As well, you'll learn the ABC's of vinaigrettes and soups. You'll quickly build confidence in the kitchen as you master these basic but essential skills.

This class is geared toward the avid home cook who would like to take their skills to the next level. We will be looking at a variety of techniques such as emulsions, panfrying, braising and stewing. Learn the basics of flavor building and proper knife handling, some light butchery, soup and stock making. All in all, a jam packed class with plenty of opportunity for discussion and questions.

It's that time again to have your friends over to dine al fresco in the privacy of your own back yard. And of course this is also the perfect time to fire up that BBQ and show your friends how to BBQ in style. Join Chef Brooke as she leads you through an easy backyard BBQ grilling fish, making a great grilled vegetable salad and so much more. Light up the tiki torches and dust off your patio furniture, it's time for the "Backyard BBQ"!

Make the most of what you eat and learn to maximize the goodness of natural vitamins and anti-oxidants that exist in some of our favorite foods. With dishes that take advantage of natural flavors and nutrients there is no need to sacrifice taste for the sake of health. Healthy food that tastes good, what could be simpler?

Ina Garten, the Barefoot Contessa, knows how to entertain with simplicity, style and fun. Discover her shortcuts and strategies for make-ahead menus, fabulous food and memorable parties. With her as our inspiration we'll show you the ins and outs of casual yet elegant entertaining.

Ina Garten, the Barefoot Contessa, knows how to entertain with simplicity, style and fun. Discover her shortcuts and strategies for make-ahead menus, fabulous food and memorable parties. With her as our inspiration we'll show you the ins and outs of casual yet elegant entertaining.

Vegetarian food isn't diet food! Meatless food can be incredibly rich and totally satisfying. Do yourself and the planet some good, and warm up to a veggie way of thinking and eating with Joshna in the dish kitchen. Learn to make delicious and sophisticated vegetarian food that is perfect for an easy dinner or a special celebration.

With so many delicious offerings from the sea to choose from, it can be difficult to know where to start! This class will give you the confidence to begin creating your own fresh and delicious seafood dishes. Join Charmaine in this fun and informative class and learn a variety of techniques for cooking whole fish, shellfish and many things in between! Get great tips on presentation and side dishes as well as learning how to purchase and store the freshest seafood.