| The 2003 Entertaining Guide Toronto Life 2003 "Insider's Guide to Toronto: 64 Great Things to See & Do," by Olivia Stren, p.97 National Geographic Traveler, April 2003 "Six Good-time Gigs: Chef Matthew Sutherland," by Aparita Bhandari, Toronto Star, April 22, 2003 p. C7 "Have Your Cake," by Jessica Johnson, The Globe and Mail, Saturday May 3, 2003 "Today's Specialty Food Trailblazers," by Denise Purcell, Specialty Food Magazine, July/August 2003, p.19 "Family Work Week Dinners," The 2003 Learning Guide, Toronto Life, August 2003, p.15 "Greg Couillard's Chinatown Tour," The 2003 Learning Guide, Toronto Life, August 2003, p.16 |
"Last
Minute Mania," National Post, December 20, 2003 Food Guide, Toronto Life 2003 P.23 "Prep School" by Olivia Stren, Toronto Life, December, 2003, p.94 "Staying on the Culinary Cutting Edge Doesn't Have To Cost an Arm and a Leg," by Maryam Siddiqi, National Post, December 20, 2003 "Ho, Ho, Help!" by Lianne George, National Post, Dec, 2003, p.TO1  Achievements: 2003 IACP Awards of Excellence: Nominated for Avocational Cooking School of the Year |
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 "Just wanted to drop a note after last night's event. It was a great success with the team and a great evening with Merla and her team. They were quite patient and bore a lot of craziness we caused last night! Thank you again for all your help on getting the evening all ready for us - we didn't have to worry about a thing when we arrived. We had great fun and were quite impressed that the food turned out well and tasted better than we thought (always a good thing). Oh yes, the spatulas were a great hit as well!" Friend of dish Investment Company, Toronto  For any questions or comments please contact us at info@dishcookingstudio.com or at 416-920-5559.  |
